Emile Henry have designed and produced dishes in France for the past 150 years. Only natural products are used in Emile Henry dishes and most of the production techniques are carried out by hand, requiring a real savoir-faire. Each piece is unique and is signed by the worker who made it.

All Emile Henry products are then checked manually, in order to respect our strict production requirements. Emile Henry always develop new ceramics which are suitable for every new type of cooking and All products are designed and manufactured to resist well over time.